Jumat, 28 April 2017

Recipe Nugget Vegetable Chicken Sweet Crispy Simple How to Make

Nugget Recipe Vegetable Carrot Vegetable Complete Vegetables With Tips How To Make Nugget To Crunch And Soft For Sale . Vegetable nugget is one form of food made from chicken meat and mixed with vegetables so it is more healthy and nutritious. In general, this type of food is characteristic of sweets panir flavor sehingg more crispy on the outer skin. Because coupled with a variety of vegetables, then fast food is certainly more healthy and nutritious. The content of vitamins and minerals is certainly higher than the chicken nuggets usually. Pas once for dish side dishes for breaking the fast, breakfast, sahur or just healthy snacks for children or husband. Moreover, this type of food we can store for stock several days. How to make vegetable nugget is actually not much different from the recipe chicken nugget, tofu, seafood or fish. In addition to stocks for their own needs at home, vegetable nugget recipe for sale can also lho.
At the beginning of its entry and famous is a chicken nugget recipe. But as with any other food, eventually arises a variety of other ideas that make it more interesting. One of them is this chicken vegetable nugget recipe. Actually this vegetable nugget recipe is also the same as the chicken version. Just because usually small children in the house was hard to eat vegetables. While vegetables are one source of vitamins and essential nutrients for the needs of their bodies. Well finally came out the idea how to add healthy vegetables such as carrots into the food that children like. One of the foods that kids like nuggets is not it. Moreover, how to make vegetable nugget is also easy and practical. Live mix the various ingredients and vegetable nugget spices needed then steamed and store in the freezer. Now for friends who have never made it myself, this time I will give a recipe to make a simple healthy vegetable nugger.  

How to make a chicken vegetable nugget recipe practical

Recipes make vegetable nugget actually very easy to practical. Fit once for breakfast, lunch, dinner, fasting menu or meal if not had time to cook. Just like how to make chicken nuggets , nuggets know atapun nugget fish, corncakes or other snacks, this chicken vegetable nugget recipe also does not require a lot of kitchen equipment and complicated. Simply simple and standard equipment for cooking, such as a blender or food processor to smooth the ingredients and vegetable nugget spice later. For the vegetables themselves can actually be tailored to the tastes and stocks. For example carrots, broccoli, celery or vegetable nuggets spinach. If the seasoning is the only salt of the kitchen, garlic and non MSG chicken broth so that the aroma and taste more tasty and delicious.     
Many mothers who love this chicken vegetable nugget recipe because it is very practical and simple. Without much time we can prepare fast food at any time. No more time to struggle with various kitchen spices and ingredients. Just take it from the freezer and then fry deh for a side dish or just snack feeding hungry stomach. But even so, there are still some things to watch and tips on how to make this vegetable nugget so it tastes good, savory and durable.
Chicken vegetable nugget recipe
Healthy vegetable nugget recipes
One of the hallmarks of nugget recipe is the crunchy and crunchy taste. This crisp comes from the flour of panir used to coat the recipe of vegetable nugget that has been finished cut. For that use good quality flour pane to be more crisp and disukau children. Chicken must also be fresh and fresh. Can use chicken fillet or chicken meat has been finely chopped. If closed and not opened, the recipe nugget chicken vegetables that we store in the freezer can be up to 1 to 1.5 months lho. Tips on how to make vegetable nugget complete with the necessary ingredients and ingredients are below yes.
Tips on making vegetable nuggets
  • Whole filler meat when smoothed do not add water yes. Better to use food processor or blender that make seasoning.
  • The size of the dough should not be too thick when inserted on a baking sheet and will be steamed. So that when fried later maturely evenly.
  • When steaming the dough recipe nuggets his vegetables do not forget the steamer pot on it is given a piece of cloth yes. This prevents water droplets from steam steam and so the dough will not be too soft.
  • The baking pan should be covered with oil paper or bread so it will be easy when it comes out later. On it is better smeared back with a little new cooking oil so that it will not stick and the paper is taken.
  • The process of forming an outer shell can be 1 or 2 times. If you want more cruncy and krispi, nuggets should dough wrapped with flour panir as much as 2 times.
  • Carrot vegetables should be shredded so easily when cut into pieces later.
  • For those who like broccoli, broccoli should be cooked first half cooked so not too smelly.
  • If you want to be stored in the frezer, nuggets should be neatly arranged in a closed container. Do not get stuck yes. Because nugget here is still not frozen, so it's still easy to peel off the skin.
Vegetable Nugget Ingredients
  • The main ingredient in the form of fresh chicken fillet is approximately 1/2 kg.
  • Finely ground flour for a crisp more or less as much as 4 tablespoons.
  • Tapioca flour or sago flour approximately 2 tablespoons.
  • Freshly shredded fresh carrot fruit approximately 0.5 pcs medium size.
  • Medium-sized onions are approximately 0.5 pieces. Peel the skin and then shoot smooth as well.
  • Large medium size chicken egg about 2 pcs.
  • Mayonise approximately 5 tablespoons.
Seasoning Nugget
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  • Large medium size garlic approximately 3 cloves. Peel and then puree or grated can also.
  • Non MSG powdered chicken broth to taste if you like or less as much as 1 small spoon.
  • White sugar approximately 1 tablespoon.
  • Fish sauce approximately 1 tablespoon.
  • Iodized salt kitchen to taste or approximately as much as 1 small spoon.
  • Fine pepper if you like taste to taste.
Outside coating materials
  • Flour enough to taste as needed.
  • Chicken eggs shake off sufficiently as needed.
How to make vegetable nugget
How to make chicken vegetable nugget
How to Make Vegetable Nugget
  1. First prepare a baking dish that will be used to steam the dough chicken nugget and give the paper bread on it.
  2. Smear the surface of baking paper with a little fresh cooking oil then set aside.
  3. Puree the chicken fillet that will be used until smooth. Can also use blender seasoning yes.
  4. Prepare a rather large container for the main dough of its nuggets.
  5. Enter the chicken meat along with grated carrots grated onion, panir flour and tapioca flour. Stir briefly all the ingredients.
  6. Pour mayonise, chicken eggs and vegetable nugget spice. Stir back all ingredients until completely blended.
  7. Pour the chicken vegetable nugget paste onto the pan and flatten it more neatly.
  8. Put the pan into the steam pan and steam until cooked (approximately for 1/2 hour).
  9. Once cooked remove from the steam pan and wait until it is cool.
  10. Take the steamed nuggets out of the pan carefully.
  11. Cut the dough into nuggets as you wish. To be easy when cutting, the knife or cutting tool should be smeared first with a little oil.
  12. Insert the above nugget pieces into the shell contained eggs until all surfaces are covered flat.
  13. Lift and roll into a container of panir flour while slightly pressed until covered neatly.
  14. If you want more cruncy and crunchy, the process could be repeated again.
  15. Once covered flat, the vegetable nugget recipe is ready to be fried or put into the freezer for stock.
Once cooked, vegetable chicken nugget recipe was ready to be eaten with a side dish mayonise or create a full breakfast menu and lunch school children. Pas is also actually for the breaking menu to be more practical or snacks as well as recipe risoles. Apparently how to make vegetable nugget with chicken that we made earlier quite practical and simple is not it. What is certain with the recipe to make your own nugget at home is certainly more healthy and hygienic. One more more efficient and its vegetable nuggets can be sold as well. For ideas recipes healthier and more nutritious, please try the chicken recipe rica-rica , recipe chicken curry , recipe meatballs housing or prescription soto Betawi that feels solid.           

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